My very pregnant sister was gracious enough to request a blog entry on the link between sprouts, like alfalfa and mung bean, and food borne illnesses for pregnant women. Well, my timing is terrible! Not only has she given birth to my beautiful niece, but Violet is now 2 months old. Despite the fact that I’m a little slow at responding this is still an important message for pregnant women and anyone else who might be immunocompromised.

Read More