Posts tagged nutrition month

Potential to Prevent

As we March-into Spring, we celebrate Nutrition Month by unlocking the potential of food. Food is more than just its nutrients – it’s about community, celebrating milestones, improving our health, and preventing disease. Nutrition Month 2018 focuses on the potential of food to fuel, discover, prevent, heal and bring us together. Let’s zoom in and talk about the potential to prevent!

fruits & vegetables, vitamins and mineralsJessica PirnakMarch 13, 2018nutrition month, prevention, osteoporosis, recipe, bone health, prunes

It's Time to Unlock the Potential of Food

As we round the corner into spring and start appreciating the longer days, the warmer weather and the smell of fresh flowers, it is also time to celebrate Nutrition Month. This March, join dietitians across Canada, as we unlock the potential of food! Food is nourishment, but it is also a lot more.

fat, Fibre, fruits & vegetables, proteinJessica PirnakFebruary 28, 2018nutrition month, dietitians day, dietitians, Dietitians of Canada, cancer prevention, Heart Health, Snacks, kids, Mediterranean Diet